Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    Balsamic-Rosemary Marinade

    Lobo
    Lobo
    Moderator
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    Posts : 28411
    Join date : 2013-01-12

    Balsamic-Rosemary Marinade Empty Balsamic-Rosemary Marinade

    Post by Lobo Thu 26 Jan 2017, 10:04 pm

    Balsamic-Rosemary Marinade Img54l
    Balsamic-Rosemary Marinade


    Prep Time: 5 minutes
    Cook Time: 0 minutes
    Servings: 6
    This easy marinade is excellent for pork or chicken before grilling or roasting. Be sure to use a nonreactive dish when marinating the food.


    Ingredients:


    • 2/3 cup balsamic vinegar
    • 1/3 cup olive oil
    • 2 Tbs. soy sauce
    • 4 1/2 tsp. firmly packed golden brown sugar
    • 3/4 tsp. freshly ground pepper
    • 1/2 cup finely chopped fresh rosemary
    • 5 garlic cloves, chopped

    Directions:

    In a food processor, combine the vinegar, olive oil, soy sauce, brown sugar and pepper and pulse until blended. With the motor running, drop the rosemary and garlic through the feed tube and continue to process until fairly smooth.

    Adapted from Williams-Sonoma, Essentials of Grilling, by Denis Kelly, Melanie Barnard, Barbara Grunes & Michael McLaughlin (Oxmoor House, 2003

      Current date/time is Fri 19 Apr 2024, 11:16 am