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NAPA VALLEY BLEND ROASTED POTATOES

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Lobo
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NAPA VALLEY BLEND ROASTED POTATOES

Post by Lobo on Sun 21 Jun 2015, 9:08 pm

NAPA VALLEY BLEND ROASTED POTATOES

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Ingredients

  • 2 pounds of small Yukon gold potatoes, cut in half
  •  ¼ cup Stonehouse Rosemary Oil
  • 2-3 tablespoons Napa Valley Blend

Place potatoes in an oven–proof roasting pan or baking sheet, drizzle with oil and 1 tsp salt, toss with hands to coat . Roast potatoes in 450 degree oven until tender when poked with a fork, 25-35 minutes.  Halfway through the roasting, take pan out, cover potatoes with 2-4 tbsp NVB, shake pan to coat, and return to oven to finish.  You can coat the potatoes with the spices before intitially putting them into the oven, but sometimes they burn this way and it's better to do half way through.
VARIATIONS  
Also works with oil: House Blend, Olio Santo, or Garlic oil.
 
Serves 4

    Current date/time is Tue 21 Feb 2017, 1:51 am