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Neno's Place Established in 2006 as a Community of Reality


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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    Zucchini and Carrot Noodles

    Lobo
    Lobo
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    Posts : 28411
    Join date : 2013-01-12

    Zucchini and Carrot Noodles Empty Zucchini and Carrot Noodles

    Post by Lobo Mon 25 Jan 2016, 12:25 am

    Zucchini and Carrot Noodles Img40l
    Zucchini and Carrot Noodles
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    Prep Time: 10 minutes
    Cook Time: 5 minutes
    Servings: 8
    This colorful vegetable dish is the perfect accompaniment to roasted or baked fished. For a beautiful presentation, arrange the zucchini and carrot noodles on a platter and top with the fish. A mandoline makes it easy to cut the zucchini and carrots into uniform julienne.






    • 138

    Ingredients:


    • 6 zucchini, about 2 lb. total, ends trimmed
    • 4 carrots, about 1 1/2 lb. total, peeled and ends trimmed
    • 1 Tbs. extra-virgin olive oil
    • 2 Tbs. unsalted butter
    • 1/2 tsp. chili flakes
    • Salt and freshly ground pepper, to taste
    • 2 Tbs. chopped fresh chives

    Directions:

    Using a mandoline, cut the zucchini and carrots into julienne.

    In a large sauté pan over medium-high heat, warm the olive oil and melt the butter. Add the zucchini, carrots and chili flakes and cook, stirring frequently, until softened, 3 to 5 minutes. Season with salt and pepper. Add the chives and toss to combine. Serve immediately. Serves 8.
    Williams-Sonoma Kitchen.

      Current date/time is Thu 28 Mar 2024, 4:13 am