Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    Last Word

    Lobo
    Lobo
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    Posts : 28411
    Join date : 2013-01-12

     Last Word Empty Last Word

    Post by Lobo Mon 01 Feb 2016, 9:27 pm

     Last Word Img34l
    Last Word
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    Prep Time: 5 minutes minutes
    Servings: 1
    A classic cocktail that has been around since the Prohibition era, the pretty, pale-green Last Word is enjoying a deserved resurgence in popularity, largely thanks to Seattle bartender Murray Stenson, who put it on the menu at his popular Zig Zag Café. Here we share the classic proportions, but feel free to increase the proportion of gin slightly if you’d like to tame the intensity of the Chartreuse, which has a complex herbaceous flavor. This drink is best drunk ice-cold, so stash your cocktail glasses in the freezer for a few hours before making this drink. Or, if you’re short on time, fill your martini glass with crushed ice a few minutes before making the drink, pouring the ice out right before adding the drink.






    • 5

    Ingredients:


    • Ice as needed
    • 3/4 oz. (20 ml) gin
    • 3/4 oz. (20 ml) green Chartreuse
    • 3/4 oz. (20 ml) maraschino liqueur
    • 3/4 oz. (20 ml) fresh lime juice

    Related Recipes


    Directions:

    In a cocktail shaker filled with ice, combine the gin, green Chartreuse, maraschino liqueur and lime juice. Cover, shake vigorously and strain into a chilled cocktail glass. Serve immediately. Serves 1.

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      Current date/time is Fri 29 Mar 2024, 1:15 am