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Cabbage & Apples


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Join date : 2013-01-12

Cabbage & Apples

Post by Lobo on Mon 22 Jun 2015, 10:24 pm

[size=33]Cabbage & Apples[/size]


  • 2 lb. head of red cabbage

  • 1/2 cup water

  • 1/4 cup apple cider vinegar

  • 2-3 Tbsp. brown sugar

  • 3 apples, peeled and diced

  • 1 tsp. salt


Start by coring and cutting the cabbage into thin slices and place it in a large pot. To this add the water, apple cider vinegar and brown sugar. Bring all of this to a boil over medium heat. Add the apples to the cabbage. Cover and simmer for about 20 minutes. Add salt to taste.

    Current date/time is Tue 21 Nov 2017, 4:05 am