Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    Using a Pizza Peel

    Lobo
    Lobo
    Moderator
    Moderator


    Posts : 28411
    Join date : 2013-01-12

    Using a Pizza Peel Empty Using a Pizza Peel

    Post by Lobo Sat 30 Jan 2016, 11:55 pm

    Using a Pizza Peel
    A pizza peel makes for mishap-free transfer of pizzas to and from a baking stone.
    Using a Pizza Peel Img80
    Scatter semolina or all-purpose flour onto the pizza peel.
    Using a Pizza Peel Img65
    Gently lay a rolled-out round of pizza dough on the peel and add the desired toppings.
    Using a Pizza Peel Img42
    Use the peel to slide the pizza onto the stone, quickly yanking the peel backwards to remove it. After baking, slip the peel under the crust and transfer the pizza to a cutting board. Cut the pizza into slices and enjoy.

      Current date/time is Fri 29 Mar 2024, 2:51 am