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Neno's Place Established in 2006 as a Community of Reality


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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    Boiled Potatoes with Parsley

    Lobo
    Lobo
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    Posts : 28411
    Join date : 2013-01-12

    Boiled Potatoes with Parsley Empty Boiled Potatoes with Parsley

    Post by Lobo Sun 17 Jan 2016, 10:45 pm

    Boiled Potatoes with Parsley Img19l
    Boiled Potatoes with Parsley
    Boiled Potatoes with Parsley Translucent
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    Prep Time: 10 minutes
    Cook Time: 10 minutes
    Servings: 8
    These simple potatoes are a delicious accompaniment to hearty stews like beef bourguignonne.






    • 173

    Ingredients:


    • 3 lb. Yukon Gold potatoes, each about 2 inches in diameter, peeled
    • Kosher salt, to taste
    • 4 Tbs. (1/2 stick) unsalted butter, melted

    • 3 Tbs. chopped fresh flat-leaf parsley

    Related Recipes


    Directions:

    Put the potatoes in a large pot and add water to cover the potatoes by 2 inches. Season the water with salt and bring to a boil over medium-high heat. Reduce the heat to medium-low and simmer until the potatoes until tender when pierced, 10 to 12 minutes.

    Drain the potatoes well and transfer to a serving bowl. Add the butter and parsley and toss to coat. Serve immediately. Serves 6 to 8.

    Williams-Sonoma Kitchen.

      Current date/time is Tue 19 Nov 2024, 9:35 am