Established in 2006 as a Community of Reality

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Neno's Place Established in 2006 as a Community of Reality


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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


Tomato Salsa

Lobo
Lobo
Moderator
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Posts : 28411
Join date : 2013-01-12

Tomato Salsa Empty Tomato Salsa

Post by Lobo Tue 09 Feb 2016, 9:21 pm

Tomato Salsa Img33l
Tomato Salsa

Prep Time: 20 minutes
Cook Time: 0 minutes
Servings: 24
A small food processor makes fast work of dicing the ingredients for this piquant salsa.





  • 224

Ingredients:


  • 1/2 white onion, peeled and halved
  • 1/4 cup fresh lime juice
  • 1 1/2 lb. tomatoes, cored and quartered
  • 3 jalapeños, halved and seeded
  • 1 Anaheim chili, quartered and seeded
  • 2 Tbs. fresh cilantro
  • 1 garlic clove
  • Salt and freshly ground black pepper, to taste
  • Cayenne pepper, to taste

Directions:

In a small food processor, process the onion to a fine dice. In a small bowl, combine the onion and lime juice and let stand for 10 minutes.

Meanwhile, in the small food processor, working in batches, process the tomatoes to a medium dice. Transfer to a bowl. Process the jalapeños, Anaheim chili, cilantro and garlic to a fine dice. Transfer to the bowl with the tomatoes. Stir in the onion mixture. Season with salt, black pepper and cayenne. Makes 3 cups.

Williams-Sonoma Kitchen

    Current date/time is Tue 24 May 2022, 10:22 pm