Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    Bagel Sandwiches

    Lobo
    Lobo
    Lobo
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    Posts : 28411
    Join date : 2013-01-12
    • Post n°1

    Bagel Sandwiches Empty Bagel Sandwiches

    Post by Lobo Sat 13 Feb 2016, 9:09 pm

    Bagel Sandwiches Img48l
    Bagel Sandwiches
    Bagel Sandwiches Translucent
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    Miniature or full size, these sandwiches are layered with flavor, fun to make and perfect for a bagel brunch party. Just line up the herbed cream cheese, a selection of toasted bagels, the sliced vegetables and the salmon and let guests assemble their own.






    • 435

    Ingredients:


    • 8 oz. whipped cream cheese 
    • 1 Tbs. chopped fresh dill 
    • 2 Tbs. chopped fresh chives 
    • 2 Tbs. drained capers, chopped 
    • 1 Tbs. fresh lemon juice 
    • Kosher salt and freshly ground pepper, to taste 
    • 4 to 6 plain, onion, poppy seed or whole wheat bagels 
    • 1/2 English cucumber, sliced very thin 
    • 1/2 to 3/4 lb. hot-smoked salmon, flaked 
    • Very thinly sliced red onion (optional) 

    Directions:

    In a bowl, combine the cream cheese, dill, chives, capers and lemon juice and mix well. Taste the mixture and season with salt and pepper.
    Split and toast the bagels. Spread the cut sides of the bagels with the cream cheese mixture, using about 1 1/2 Tbs. on each. Arrange the cucumber slices in a flower pattern on top of the cream cheese on the bottom half of each bagel, placing 1 cucumber slice over the hole.

    Divide the salmon evenly among the cucumber-topped bagel halves, then top with the onion slices. Close the bagels and press down gently to secure the filling. Serve immediately. Makes 4 to 6 sandwiches.

    Adapted from Williams-Sonoma Family Meals, by Maria Helm Sinskey (Oxmoor House, 2008).
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