Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    BLOOD ORANGE SWEET POTATO PUREE

    Lobo
    Lobo
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    Posts : 28411
    Join date : 2013-01-12

    BLOOD ORANGE SWEET POTATO PUREE Empty BLOOD ORANGE SWEET POTATO PUREE

    Post by Lobo Sun 21 Jun 2015, 9:41 pm

    BLOOD ORANGE SWEET POTATO PUREE
    BLOOD ORANGE SWEET POTATO PUREE Sweet%20potato

    Adapted from Ina Garten's Foolproof.
    Ingredients

    • 3 lbs. sweet potatoes, peeled, cut into 1-inch chunks
    • ½ cup half-and-half
    • ½ cup freshly squeezed orange juice
    • Zest of one orange (optional)
    • 1 tsp. of Korean Chili Flakes (or ¼ tsp. ground cayenne pepper)
    • Kosher salt and freshly ground black pepper
    • 8 tbsp. (1 stick) unsalted butter, at room temperature
    • ¼ cup Stonehouse Blood Orange Olive Oil

    Directions
    Steam sweet potatoes using a steaming rack for about 25 minutes, until very tender. Check occasionally to be sure the water doesn’t boil away. Beat sweet potatoes in an electric mixer fitted with the paddle attachment. With the mixer on low, slowly add the half-and-half, orange juice, zest (if using), Korean Chili Flakes, Blood Orange Oil, 1 Tbsp. of salt, and 1 tsp. of black pepper. With the mixer still on low, add the butter, 1 tablespoon at a time, until incorporated. Taste for seasonings and mix until smooth. Serve hot.

      Current date/time is Fri 26 Apr 2024, 10:30 am