Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


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Established in 2006 as a Community of Reality

Welcome to the Neno's Place!

Neno's Place Established in 2006 as a Community of Reality


Neno

I can be reached by phone or text 8am-7pm cst 972-768-9772 or, once joining the board I can be reached by a (PM) Private Message.

Established in 2006 as a Community of Reality

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Established in 2006 as a Community of Reality

Many Topics Including The Oldest Dinar Community. Copyright © 2006-2020


    All About Bell Peppers

    Lobo
    Lobo
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    Posts : 28411
    Join date : 2013-01-12

    All About Bell Peppers Empty All About Bell Peppers

    Post by Lobo Sat 16 Jan 2016, 7:16 pm

    All About Bell Peppers
    All About Bell Peppers Img2
    Bell peppers are delicious eaten raw in salads and as crudités, while they also appear in sauces, stews, soups, relishes and baked dishes. Large bells are excellent for stuffing and roasting, and any size pepper can be grilled or roasted and peeled.

    Selecting
    Buy firm, smooth, bright-colored peppers. Bell peppers may be green, red, yellow, orange, brown or purple. Green peppers are usually sharper flavored, more plentiful and less expensive than peppers of other colors. They are immature and do not ripen once picked. Red bell peppers are simply a more mature (and sweeter) stage of green bell peppers. The other colors are separate varieties of peppers.

    Storing
    Refrigerate the peppers as soon as you get them home, storing them loosely in a perforated plastic bag. Green peppers keep for at least 1 week; use red, yellow orange and purple peppers within 5 or 6 days.

    Preparing
    Cut the pepper in half at the equator or lengthwise. Using your hands or a knife, remove the stem. Then trim away the seeds and white membranes, and cut the pepper to the desired size and shape.

    Adapted from Williams-Sonoma Kitchen Companion (Time-Life Books, 2000).

      Current date/time is Thu 25 Apr 2024, 5:46 am